Rigatoni Cacio e Pepe
Stuffed Zucchini Flowers
Roast Chicken with Pancetta, Sage, and Lemon
Calzone Quattro Stagioni
Pizza Diavola
Vegan Pizza Al Trancio with Tomato and Roasted Eggplant
Hassleback Eggplant Parmigiana
One Pot Fusilli with Potatoes, Borlotti and Cavolo Nero
Ricotta and Spinach Gnudi with Grilled Polenta
Spaghetti All’ Assassina
Chicken Tray Bake
Soft Serve Crema di Caffé
My Mum's Meatballs
Mediterranean Chicken
Ossobuco Milanese with Soft Polenta
Lemon and Almond Twice Baked Tuscan Biscotti
Espresso and Vanilla Swirl Loaf Cake
Ricotta and Lemonade Zeppole
Linguine with Roasted Tomatoes, Prawns and Chilli Lemon Pangrattato
Aperitivo: Tuna and Chive Parcels with Virgin Frozen Spritz
Italian-style Espresso Hot Chocolate with Almond Cookies
Pizza Scima
No-Knead Dinner Rolls
Focaccia alle Olive
Lemon Chicken Scaloppine with Cannellini Bean Mash
Asparagus and Scallop Risotto
Flourless Hazelnut, Chocolate and Espresso Cake
Homemade Cavatelli with Slow Cooked Pork Ragù
Homemade Ricotta Gnocchi with Sugo
